2 weeks ago
Chef Smriti Iyer Presents Six-Course Tea Tasting at Glenburn Penthouse
Chef Smriti Iyer is organizing a special tea-and-food event.
Guests will taste six different tea expressions from Glenburn Teas.
Each tea will come with a small vegetarian bite.
The menu begins with Vanilla No Vanilla and Green Guava.
Autumn in Ladakh comes next.
Vetiver Water will refresh guests’ palates.
The tasting then continues with Mountain Walk and Chocolate Chai.
Iyer will explain how she created the pairings.
The event takes place on September 11 at The Glenburn Penthouse.
Chef Smriti Iyer will host a one-day, six-course tea tasting on Friday, September 11.
Each Glenburn tea will be paired with a vegetarian bite created by Iyer.
The tasting will feature Vanilla No Vanilla, Green Guava, Autumn in Ladakh, Mountain Walk and Chocolate Chai.
Vetiver Water will serve as a palate cleanser during the experience.
The event starts at 3:30 p.m. at The Dining Room in Kanak Towers, with reservations available online or by phone.
- Who
- Chef Smriti Iyer, using teas from Glenburn Teas, will present the tasting.
- What
- A one-day, six-course tasting pairing six tea expressions with vegetarian bites.
- Where
- The Dining Room on the eighth floor of Kanak Towers, home to The Glenburn Penthouse.
- When
- Friday, September 11, beginning at 3:30 p.m.
- Why
- To present Iyer’s tea-and-food pairings and share the inspiration behind the six tea expressions.
Key facts
- Host
- Chef Smriti Iyer
- Tea provider
- Glenburn Teas
- Format
- Six-course tea tasting with vegetarian bites
- Date
- Friday, September 11
- Start time
- 3:30 p.m.
- Venue
- The Dining Room, eighth floor, Kanak Towers
- Reservations
- Available online or at +91 98302 57050
Sources
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