Business · Companies · 1 hr ago

Galletas Gullón has grown to 2,300 employees under longtime leader

Galletas Gullón has grown to 2,300 employees under longtime leader

Juan Miguel Martínez Gabaldón has led Galletas Gullón, a family-owned biscuit company in Aguilar de Campoo, Spain, since 1985.

He joined when the business was struggling and says it needed to expand and automate its factory to compete with large retailers.

The company now employs about 2,300 people and sells its products in more than 134 countries.

Its growth has made management more complex, and Martínez Gabaldón says the company must protect the family’s assets and sustain thousands of jobs in the region.

He says Gullón does not use bank financing and has expanded abroad through subsidiaries and exports.

He expects international growth and healthier food products to remain central to the company’s future.

What people are saying

I am a rolling biscuit dedicated to work
Juan Miguel Martínez GabaldónGalletas Gullón CEO and presidentvia Expansión
The first thing we needed was to expand the factory in the town centre so we could automate it and compete in mass retail
Juan Miguel Martínez GabaldónGalletas Gullón CEO and presidentvia Expansión
If we maintain the vision of producing healthy products, growth will be enormous
Juan Miguel Martínez GabaldónGalletas Gullón CEO and presidentvia Expansión
When a company grows, it acquires body fat, so it must evolve towards higher value-added products and better margins
Juan Miguel Martínez GabaldónGalletas Gullón CEO and presidentvia Expansión

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