3 weeks ago
FSSAI Cracks Down on Food Safety Violations in Three States
The government has a special group called FSSAI whose job is to make sure the food we eat is safe and clean.
In this news, FSSAI checked some food companies in different parts of India.
They found that one company in Karnataka made a sweet called Motichoor Laddoo that was not good enough to sell.
Another company in Gujarat made salt that was not good enough either.
This salt was supposed to have iodine in it, which helps keep people healthy.
When food is not good enough, FSSAI can punish the companies that made it.
The companies had to pay penalties, which are like fines for breaking the rules.
FSSAI did this to protect people and make sure companies follow food safety rules.
Those rules come from a law called the Food Safety and Standards Act, 2006.
FSSAI imposed penalties on food manufacturers in Rajasthan, Gujarat, and Karnataka for violating food safety rules.
M/s Dharwad Mishra Pedha and Food Processing Industry in Karnataka was charged for manufacturing and supplying substandard Motichoor Laddoo to distributors.
The regulator declared the sampled Motichoor Laddoo substandard under the Food Safety and Standards Act, 2006.
M/s Shree Chemfood Pvt. Ltd. in Gujarat was found to have violated FSS Act provisions related to the manufacture and sale of iodised salt.
Penalties were imposed on the manufacturers under the relevant provisions of the Food Safety and Standards Act, 2006.
- Who
- FSSAI (the food safety regulator), M/s Dharwad Mishra Pedha and Food Processing Industry, and M/s Shree Chemfood Pvt. Ltd.
- What
- Penalties were imposed on manufacturers for producing and supplying substandard food products, including Motichoor Laddoo and iodised salt.
- Where
- India - Karnataka and Gujarat, with Rajasthan also named among the states where penalties were imposed.
- When
- Not specified in the articles.
- Why
- To enforce compliance with the Food Safety and Standards Act, 2006 and penalize violations related to substandard food products.
Key facts
- Regulator
- FSSAI (Food Safety and Standards Authority of India)
- Governing Law
- Food Safety and Standards Act, 2006
- States Covered
- Rajasthan, Gujarat, Karnataka
- Karnataka Case
- M/s Dharwad Mishra Pedha and Food Processing Industry charged for substandard Motichoor Laddoo
- Gujarat Case
- M/s Shree Chemfood Pvt. Ltd. penalized for substandard iodised salt
- Products Found Substandard
- Motichoor Laddoo and iodised salt
- Action Taken
- Penalties imposed on manufacturers under the FSS Act, 2006
Sources
Related news
FSSAI Suspends Licences of VKC Nuts, Chheda Specialities Over Safety
FSSAI Orders CG Foods to Halt Veg Bhujia Production
FSSAI Suspends Marche Retail Licence, Bars SDP Ghee Sales
FSSAI Orders Wai Wai Maker’s Rajasthan Unit To Halt Production
Reliance Retail kaju katli under scrutiny over fungus complaint
FSSAI Flags CG Foods Over Bhujia and Namkeen Safety
Maharashtra FDA Requires Prior Registration For Ganeshotsav Feasts
FSSAI Says Old Monk Cannot Be Sold As Rum
