1 hr ago

FSSAI Orders CG Foods to Halt Bhujia Production Over Violations

FSSAI Orders CG Foods to Halt Bhujia Production Over Violations
FSSAI cracks down on CG Foods, orders bhujia production halt over hygiene violations - Telegraph India · telegraphindia.com

India’s food safety agency inspected a snack factory in Rajasthan.

It said the factory had several hygiene and paperwork problems.

Inspectors found broken noodles collected from the floor being used to make bhujia.

The noodles were reportedly not treated with heat before reuse.

The agency also said some packages had dates set earlier than they should have been.

Some bhujia products were made without the required approval or licence.

Officials seized a large amount of stock and held expired products.

The company was told to stop making the affected snacks while testing and legal proceedings continue.

Key facts

Regulator
Food Safety and Standards Authority of India (FSSAI)
Company
CG Foods India Pvt Ltd
Inspected facility
Roopangarh, Ajmer, Rajasthan
Stock seized
32,107.2 kilograms, including loose broken noodles
Expired goods detained
1,925 boxes
Affected product
Veg bhujia namkeen
Next steps
Laboratory analysis and possible further regulatory and legal action

Quotes

Food Safety and Standards Authority of India

India’s food safety regulator

“The unit was found re-processing floor-collected, broken noodles into bhujia products without heat treatment, along with using predated packaging dates. Unlicensed manufacturing of 'Wai-Wai MaMa' and 'Wai-Wai Mama Punte' bhujia variants was identified in direct violation of Section 31(1) of the FSS Act, 2006.”
telegraphindia.com
“The inspection revealed several hygiene and documentation deficiencies, including inadequate pest-control records and other deficiencies relating to food hygiene and safety.”
telegraphindia.com

Sources

Related news