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Calcutta’s Chinatowns Offer India-China Heritage Beyond Modern Borders

Calcutta’s Chinatowns Offer India-China Heritage Beyond Modern Borders
Beyond borders - Calcutta’s Chinatowns as India-China heritage - Telegraph India · telegraphindia.com

India and China have a long relationship that is older than their modern border disagreements.

In Kolkata, two Chinese neighborhoods show this shared history.

They are called Tiretta Bazar and Tangra.

Chinese migrants built temples, businesses, clubs, and restaurants there.

They also created foods such as Gobi Manchurian and Chilli Chicken.

Some community members worship Hindu gods, while Chinese dialects continue to survive in the city.

The article says these neighborhoods show exchanges involving migration, religion, language, and food.

It suggests India and China could jointly seek UNESCO recognition for them.

Key facts

Chinatowns
Tiretta Bazar and Tangra in Calcutta
Historical span
Almost 250 years
Early settler
Tong Atchew, also identified as Yang Yazhao, arrived in Bengal in 1778
Heritage gallery
Cheenapara Heritage Gallery recently opened at the Huining native-place association
Huining association
Established in 1908, it included a temple, migrant lodging, and a club space
Cuisine
Chinese-Indian dishes mentioned include Gobi Manchurian and Chilli Chicken
Languages
Distinct Hakka and several Cantonese sub-dialects survive in Calcutta

Sources

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