2 weeks ago
Delhi and Kolkata Eateries That Survived Raj, Independence, Partition
Some restaurants in Delhi and Kolkata are very old and have stories to tell.
One of them is called Kwality, in a neighbourhood called Connaught Place in Delhi.
Kwality is famous for a giant bread called bhatura, served with spicy chickpeas called chana.
The restaurant has been around for more than eighty years.
While it has been open, India went through huge changes.
A big war ended, and the British, who ruled India, left the country.
India became independent and Delhi became the capital of the new nation.
Kwality stayed open through all of that.
Today it is part of Connaught Place's food history.
These eateries remind us how food and history are connected.
Kwality restaurant in Connaught Place, Delhi, has remained part of the area's culinary history for more than eight decades.
Kwality is closely associated with its giant-sized bhatura served with chana.
The article highlights eateries in Delhi and Kolkata that survived the Raj, Independence, and Partition.
Kwality outlasted the end of the war, the departure of the British, and Delhi's transformation into the capital of an independent India.
Kwality remains part of Connaught Place's culinary history today.
- Who
- Kwality restaurant in Connaught Place, Delhi, along with other eateries in Delhi and Kolkata
- What
- Historic eateries that survived the Raj, Independence, and Partition remain part of culinary history
- Where
- Connaught Place, Delhi, and Kolkata
- When
- Over more than eight decades, spanning the end of the war, Independence, and Partition
- Why
- These eateries endured major historical changes and became known for signature dishes such as Kwality's giant-sized bhatura with chana
Key facts
- Restaurant
- Kwality
- Location
- Connaught Place, Delhi
- Signature dish
- Giant-sized bhatura with chana
- Time in operation
- More than eight decades
- Historical events survived
- End of the war, British departure, Independence, Partition
- Cities covered
- Delhi and Kolkata
Sources
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