Health · Medical Research · 2 hrs ago

Pregnancy diet linked to lower odds of babies having both colic and eczema

Pregnancy diet linked to lower odds of babies having both colic and eczema

Researchers studied 1,324 mother-baby pairs in eastern Massachusetts to see whether a mother’s diet during pregnancy was linked to colic or eczema in her baby.

Colic involves long bouts of crying that are hard to soothe, while eczema causes dry, itchy, inflamed skin.

About six months after birth, 61 babies had both conditions, while most had neither.

Each extra point on a Mediterranean-style diet score was linked to about 15% lower odds of a baby having both conditions.

The researchers found no clear link between diet and colic or eczema on its own, and they suspect the combination may be a distinct, allergy-related form of colic.

Because the study recorded what mothers ate rather than assigning diets, it cannot show that diet caused the difference.

The findings may help researchers understand why some babies develop both conditions, which can occur alongside cow’s-milk protein allergy.

What people are saying

Our new study is the first to ask how prenatal diet may influence colic, and in particular the combination of colic and eczema
Jenifer LightdaleStudy corresponding author and Harvard Medical School pediatrics professorvia Earth.com

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