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Mumbai FDA Suspends Eatery Licences After Food Safety Violations

Mumbai FDA Suspends Eatery Licences After Food Safety Violations
FDA Suspends Licences Of 6 Mumbai Eateries Over Food Safety Violations · freepressjournal.in

Mumbai’s food safety officials inspected several eateries on September 8 and 9.

They found problems such as insects, dirty areas, unsafe food storage and poor ventilation.

At one eatery, ants were found in semolina and raw meat was left uncovered.

Some kitchens also did not properly separate raw food from cooked food.

The FDA suspended the establishments’ food licences or registrations.

The article says six places were affected but lists seven establishments.

The FDA also asked organisers of community meals to give advance notice.

Organisers must provide safe water, keep food at safe temperatures and maintain cleanliness.

Key facts

Inspecting agency
Maharashtra Food and Drug Administration
Inspection dates
September 8 and 9
Reported action
Suspension of food licences or registrations
Reported violations
Pest activity, poor sanitation, improper storage, inadequate ventilation and temperature-control failures
Establishment-count discrepancy
The article says six establishments but names seven eateries and hotels
Community-event notice
Organisers of Mahaprasad, langars, bhandaras and similar events must submit prior intimation at least seven days before the event
Complaint channels
Consumers can call 1800 222 365 or use the Food & Drug Grievance Portal

Quotes

Tukaram Mundhe

FDA Commissioner

“Playing with the health of consumers will not be tolerated”
freepressjournal.in

Sources

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