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Three Indian Favourites Enter TasteAtlas World Deep-Fried Dish Ranking

Three Indian Favourites Enter TasteAtlas World Deep-Fried Dish Ranking
Chicken 65 To Papri Chaat: 3 Indian Favourites Make The World’s Top 50 Deep-Fried Dishes · news18.com

TasteAtlas made a list of the world’s best deep-fried dishes.

Three Indian foods appeared on the list.

Malai kofta came in at No.

10.

It uses fried potato and paneer dumplings with creamy gravy.

Chicken 65 came in at No.

32 and is made from spicy fried chicken pieces.

Papri chaat came in at No.

40 and mixes crispy papris with potatoes, yogurt, chutneys and sev.

The list shows that Indian fried foods can be creamy, spicy, crunchy and tangy.

Key facts

Ranking source
TasteAtlas’s list of the world’s best deep-fried dishes
Ranking basis
Ratings from TasteAtlas’s audience
Malai kofta
No. 10
Chicken 65
No. 32
Papri chaat
No. 40
Chicken 65 origin
Chennai, Tamil Nadu
Papri chaat ingredients
Fried papris, potatoes, black grams, dahi, tamarind and mint chutneys, sev and chaat masala

Sources

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