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India's Sugar Sector Faces a Testing 2026-27 Season

India's Sugar Sector Faces a Testing 2026-27 Season
Sweet and sour: India’s sugar sector braces for a testing 2026-27 season · thehindubusinessline.com

India makes and uses a lot of sugar.

Its next sugar-making season begins in October 2026.

The industry has less sugar stored than usual, while weather problems may reduce the next crop.

Heavy rain, plant diseases and pests already lowered sugar production this season.

The government stopped exports and allowed some sugar imports to help supplies.

It may also send less sugarcane toward ethanol, leaving more cane for sugar.

Sugar prices rose sharply but later fell after government measures.

Mills, farmers and consumers are waiting for the monsoon and a decision about ethanol production.

Key facts

Opening stocks
About 34-36 lakh tonnes, equal to roughly six to seven weeks of consumption.
Expected consumption
Domestic sugar consumption is estimated at 285-290 lakh tonnes.
2025-26 gross output
The Indian Sugar and Bio-energy Manufacturers Association estimates about 310 lakh tonnes, compared with initial forecasts near 343 lakh tonnes.
Cane production
Agriculture Ministry estimates put 2025-26 sugarcane production at a record 500 million tonnes.
Potential 2026-27 output
A gross production range of about 300-320 lakh tonnes is presented as a more defensible base case.
Government measures
Exports were banned, 10 lakh tonnes of raw sugar imports were allowed duty-free, and stock limits were imposed.
Ethanol diversion
About 30 lakh tonnes of sugar was diverted to ethanol in the current supply year; the next policy may allow only C-heavy molasses.

Sources

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