Archive · 2 Nov 2025
Fall's Warming Drinks: From Pumpkin Spice Lattes to Masala Chai
As the weather gets cooler, people love to drink warm beverages to feel cozy.
In India, you can find many special drinks for fall.
There's the Pumpkin Spice Latte, which is like a coffee with pumpkin and warm spices.
Masala Chai is a popular tea that can be made with many different spices.
Haldi Doodh, also known as golden milk, is a healthy drink made with turmeric and milk.
Spiced Apple Cider is a sweet and warm drink made from apples and spices.
Finally, Saffron Almond Milk is a fancy and fragrant drink with saffron and almonds, perfect for special nights.
These drinks are a delightful way to enjoy the autumn season.
Fall ushers in a season of warm, comforting drinks enjoyed globally, including in India.
The Pumpkin Spice Latte, an international favorite, is now adapted in India with local ingredients like jaggery and cardamom.
Masala Chai, a long-standing Indian tradition, offers a customizable blend of warm spices.
Haldi Doodh (golden milk) is an ancient Indian remedy gaining popularity for its health benefits and comforting taste.
Other popular fall beverages include Spiced Apple Cider and luxurious Saffron Almond Milk, offering diverse flavors and aromas.
- Who
- Cafes and households in India
- What
- Offering a variety of warm fall drinks including local and international favorites with a twist
- When
- During the transition from monsoon to early autumn
- Where
- India, from street-side stalls to cafes
- Why
- To embrace the comforting ritual of warm beverages during the cooler fall season
- Pumpkin Spice Latte
- Espresso with hot milk, pumpkin purée, cinnamon, nutmeg, clove, and often cardamom, sometimes with jaggery instead of sugar.
- Masala Chai
- Tea with a blend of spices like cardamom, cinnamon, clove, ginger, and optional black pepper or fennel seeds.
- Haldi Doodh
- Milk heated with turmeric, black pepper, cinnamon, and sometimes saffron, known as turmeric latte or golden milk.
- Spiced Apple Cider
- Apple juice slowly cooked with cinnamon, cloves, orange peel, and honey.
- Saffron Almond Milk
- Milk with saffron strands, almond paste, cardamom, and often garnished with pistachios.