Archive · 11 Sep 2026
BRICS Summit 2026 Lunch Features Indian and International Favorites
ITC is preparing food for the BRICS Summit 2026.
The meal includes many Indian dishes.
Guests can eat paneer makhani, aloo gobhi, chole, and fish curry.
Fresh phulkas will also be made with ghee.
The menu also has penne Alfredo, sautéed vegetables, and roasted chicken.
These international choices may feel familiar to guests from different countries.
The ajwaini fish curry is one of the more unusual dishes on the menu.
The goal is to offer both Indian flavors and widely recognized foods.
ITC is catering the large-scale BRICS Summit 2026 event.
The menu combines Indian favorites with familiar international dishes.
Indian options include paneer makhani, aloo gobhi, chole, phulkas, and ajwaini fish curry.
International-style choices include penne Alfredo, sautéed vegetables, and roasted chicken.
Fresh phulkas will be prepared with ghee, while the ajwaini fish curry is highlighted as a distinctive option.
- Who
- ITC is providing the catering for the BRICS Summit 2026.
- What
- A lunch menu featuring Indian and international dishes has been prepared.
- When
- The menu is for the BRICS Summit 2026.
- Why
- The menu is intended to introduce international guests to Indian food while offering familiar international choices.
- Caterer
- ITC
- Event
- BRICS Summit 2026
- Indian dishes
- Paneer makhani, aloo gobhi, chole, ajwaini fish curry, and phulkas
- International dishes
- Penne Alfredo, sautéed vegetables, and roasted chicken
- Bread service
- Phulkas will be made fresh and served with ghee
- Menu approach
- The selection combines Indian favorites with familiar international options