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Pakistan Families Cut Essential Foods as Food Insecurity Deepens

Pakistan Families Cut Essential Foods as Food Insecurity Deepens
Pakistan’s Food Crisis Deepens, Families Cut Essential Consumption · freepressjournal.in

Many families in Pakistan are buying less food than they did several years ago.

They are eating less wheat, rice, meat and milk, and drinking less tea.

Families are also making smaller portions and choosing cheaper products.

Vanaspati ghee, a low-cost source of fat, is one major exception and is being used much more.

This suggests that household budgets are affecting what people eat.

Nearly one in four households faced moderate to severe food insecurity in 2024-25.

Food insecurity means people may struggle to get enough nutritious food regularly, but it does not mean every affected person is starving.

The articles warn that poorer diets could harm health, growth and productivity over time.

Key facts

Food consumption
Household consumption of wheat, rice, meat, milk and tea declined over the six-year period discussed.
Vanaspati ghee
Monthly consumption increased from 690 grams to 1.25 kilograms, an approximately 81% rise.
Moderate to severe food insecurity
The share of households rose from 15.92% in 2018-19 to 24.35% in 2024-25.
Severe food shortages
The share of households increased from 2.37% to 5.04% over the same period.
Urban and rural impact
Food consumption declined across both urban and rural Pakistan, while food insecurity is reported as more severe in rural areas.
Pakistan's food trade position
The article reports that Pakistan has been a net food importer since at least 2021.

Sources

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