Three Indian Chefs Honored at Asia Excellence Awards 2026

Three Indian chefs were honored at the Asia Excellence & Leadership Awards 2026 in New Delhi.

Chef Harsha Pal Singh received the Executive Chef Excellence Award for his leadership in hotel culinary operations.

Chef Rajat Nunwal was awarded the Artisan Pastry Chef of the Year for his excellence in pastry arts.

Chef Himanshu Joshi received the Culinary Excellence & Leadership Award for his dedication to culinary excellence.

The awards were presented by actress Bhagyashree Patwardhan.

The chefs have built distinguished careers across India and overseas, working with renowned hotels and restaurants.

They have led multi-cuisine restaurants, banquet operations, and menu development, gaining extensive experience in diverse regional and international cuisines.