8 months ago
Chef Elle Simone Scott Dies at 49
Elle Simone Scott was a famous chef who worked on a TV show called America's Test Kitchen.
She was the first Black woman to be a regular host on the show.
She also started a group called SheChef to help women of color in the cooking world.
Sadly, she passed away from a sickness called ovarian cancer when she was 49 years old.
Her friend Carla Hall said she was a very important person who made a big difference in food TV.
Elle was brave and used her time to teach people about her sickness and help others.
She will be remembered for her hard work and kindness.
Elle Simone Scott, the first Black woman to be a regular host on PBS' America's Test Kitchen, died on January 5 at the age of 49 from ovarian cancer.
She was a test cook, food stylist, and developed videos for the show's online cooking school.
Scott founded SheChef, a mentoring and networking organization for women of color in the culinary field, in 2013.
She was diagnosed with ovarian cancer in 2016 and used her platform to educate and advocate about the disease.
Her friend and fellow chef Carla Hall announced her death on social media, praising her as a trailblazer and a force for diversity in food media.
- Who
- Elle Simone Scott, a chef, host, and advocate for diversity in the food industry
- What
- Her death from ovarian cancer at the age of 49
- Where
- Announced by her friend and fellow chef Carla Hall on social media
- When
- January 5, after being diagnosed in 2016
- Why
- She was a trailblazer in food media, advocating for diversity and inclusion
Key facts
- Name
- Elle Simone Scott
- Age
- 49
- Cause of Death
- Ovarian cancer
- Date of Death
- January 5
- Birth Date
- November 28, 1976
- Birthplace
- Detroit, MI
- Education
- Eastern Michigan University, Culinary Institute of New York
- Notable Work
- America's Test Kitchen, SheChef
Quotes
Carla Hall
Friend and fellow chef of Elle Simone Scott
“Chef Elle Simone Scott was a friend, a force, and a trailblazer. She showed up with excellence, generosity, and deep love for food and community.”
deadline.com
“At America’s Test Kitchen, Elle helped open doors that had long been closed—becoming one of the first Black women audiences saw in the test kitchen, and doing so with grace, authority, and joy. She didn’t just test recipes; she changed what representation looked like in food media. Her voice mattered. Her work mattered. She mattered.”
deadline.com
