10 months ago

Gourmand Perfumes Embrace Bolder, Saltier Kitchen Pantry Scents

Gourmand Perfumes Embrace Bolder, Saltier Kitchen Pantry Scents
On a spicy note: Gourmand perfumes are entering an unexpected phase, with brands digging into the kitchen pantry for bolder, saltier inspirations - Lifestyle News · financialexpress.com

Imagine perfumes used to smell like yummy desserts, like vanilla or caramel.

But now, perfume makers are getting creative and using ingredients you might find in a kitchen, but not for sweets!

They're using things like coffee, cocoa, spices like cardamom, and even vegetables like carrots and basil.

Some perfumes even smell like rice or soybeans!

This is happening because people want their perfume to smell unique and remind them of special memories or feelings, not just smell sweet.

It's like telling a story with your scent.

Some companies are even using computers to help you create a perfume that's just for you.

So, instead of just smelling pretty, perfumes are becoming more personal and interesting, like a bold flavor.

Key facts

Trend Focus
Shift from sweet gourmand to savory, spicy, and earthy notes
Inspirational Ingredients
Coffee, cocoa, cardamom, truffle, tomato leaf, basil, rice, carrot, fermented soybeans, chili, leather, smoke
Consumer Drivers
Desire for uniqueness, emotional connection, and self-expression
Emerging Technologies
AI-powered fragrance studios for personalized scent creation
Key Brands/Examples
Rare Beauty, Elorea, Lavie Luxe, Plum, Dear Diary, Tom Ford, Maison Margiela, Jo Malone, d’Annam, Zara, Carolina Herrera, Comme des Garçons, Perfumehead, Snif, Vyrao, Fonzie Folksy, Beautiful India

Quotes

Praveen Kenneth

Founder of Beautiful India

“We use 28 rare ingredients from 22 countries. Our scents go beyond ‘pretty’ as they stir something inside. From red apple to cardamom, rum to cocoa and elemi gum, we’re blending memory, culture, and emotion.”
financialexpress.com
“Ingredients like cardamom or cocoa might seem unexpected in perfumery, but when thoughtfully blended, they spark intrigue and offer a fresh sensory experience that truly stands out in a saturated market.”
financialexpress.com

Prachi Saini Garg

Founder and managing director of Scentopia

“Unusual notes like pepper, ash, or even ‘brick’, which smells like rain hitting clay walls, aren’t about elegance, they’re about evocation. A bold scent can take you back to your grandmother’s trunk, a temple, or a street after rain.”
financialexpress.com
“No one wants to smell like Sunday biryani. It’s all about illusion and balance. Pepper adds zing but not the scent of a spice rack.”
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Rashmika Mandanna

Founder of Dear Diary

“Perfume is memory. I don’t remember most things but perfumes bring back special moments. With Dear Diary, I wanted everyone to carry their stories with them to feel comforted, connected, and unapologetically expressive.”
financialexpress.com

Ishita Misra

Co-founder of premium perfume brand Fonzie Folksy

“Spices aren’t background notes anymore, they are the story. Cardamom, cumin, and saffron are layered and twisted to evoke identity, memory, and mood. Evenfall, our bestseller, mixes cumin, saffron, oud, and leather, it’s mysterious and bold, with an emotional punch.”
financialexpress.com

Sources

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