Archive · 2 Dec 2025
Harapalli Ravindra transforms barren land into thriving farm
Once, there was a man named Harapalli Ravindra who bought 40 acres of barren, rocky land that everyone thought was useless.
But Ravindra saw potential and worked very hard for eight years to turn it into a beautiful, green farm.
He planted coffee, guava, chikoo, banana, and even 2,000 sandalwood trees.
He also takes care of birds and animals by leaving some of his crops for them to eat.
Today, his farm is a great example of how hard work and caring for nature can make even the toughest land bloom with life.
His story inspires many farmers to do the same.
Harapalli Ravindra transformed 40 acres of barren, rocky land into a thriving multi-crop farm over 8 years.
He planted coffee on 30 acres and diversified with guava, chikoo, banana, and 2,000 sandalwood trees.
Ravindra uses sustainable farming practices, merging traditional wisdom with modern techniques.
He leaves guava and maize for birds and wildlife, demonstrating harmony between farming and nature.
His journey inspires farmers across Kodagu, Mysuru, and beyond, proving that dedication can achieve remarkable results.
- Who
- H N Ravindra (Harapalli Ravindra), a farmer from Harapalli village in Kodagu district
- What
- Transformed 40 acres of barren, rocky land into a lush, multi-crop farm
- When
- Started in 2016, completed transformation over 8 years
- Where
- Manchadevanahalli in Periyapatna taluk, Mysuru district
- Why
- To demonstrate the potential of sustainable agriculture and harmony with nature
- Name
- H N Ravindra (Harapalli Ravindra)
- Location
- Manchadevanahalli, Periyapatna taluk, Mysuru district
- Land Size
- 40 acres
- Main Crop
- Coffee (30 acres)
- Other Crops
- Guava, chikoo, banana, and 2,000 sandalwood trees
- Duration of Transformation
- 8 years (2016-2024)
- Unique Practice
- Leaves guava and maize for birds and wildlife
- Inspiration
- Farmers across Kodagu, Mysuru, and beyond