Archive · 30 Jun 2025
How To Make Mushroom Mixture For Galouti Kebab
First, cook the mushroom mixture until it is dry.
Then, turn down the heat and mix in some tasty spices like garam masala, amchur powder, and cumin powder.
After that, add grated paneer.
Mix it all up so the spices cover everything.
Cook for a short time and take it off the stove.
The mushroom mixture should be cooked until it is dry.
After the mixture dries, reduce the heat.
Add garam masala, amchur powder, and cumin powder to the mixture.
Next, include grated paneer.
Cook for one more minute and remove the pan from the heat.
- Who
- Not specified.
- What
- Instructions for a cooking step in a mushroom recipe.
- When
- Not specified.
- Where
- Not specified.
- Why
- Not specified.
- Ingredients Added
- Garam masala, amchur powder, cumin powder, paneer