Archive · 23 Jul 2025
Mukesh Ambani's Love for Simple Food: A Family Tradition
Mukesh Ambani, a very rich businessman, and his family love eating simple, cheap food.
They often visit local restaurants like Cafe Mysore for South Indian food and Swati Snacks for Gujarati snacks.
This tradition started with Mukesh's father and continues with his children.
The Ambanis' love for these foods shows that they enjoy ordinary things, even though they are very wealthy.
They have been eating at these places for many years and even have food flown to them sometimes!
Mukesh Ambani, India's richest man, and his family have a long-standing fondness for simple, affordable South Indian and Gujarati food.
Cafe Mysore, established in 1936, is a favorite for its idlis, rasam, and Mysore masala dosa, with the Ambanis frequenting since Mukesh's college days.
Swati Snacks is another family favorite, especially for panki, a rice-flour pancake, costing just Rs 230.
The Ambanis' appreciation for these eateries spans generations, from Dhirubhai to Anant Ambani, maintaining a tradition of enjoying these foods.
Nita Ambani was seen enjoying street food in Varanasi, demonstrating the family's connection to culture and tradition despite their wealth.
- Who
- Mukesh Ambani, family members, and the owners of Cafe Mysore and Swati Snacks.
- What
- Mukesh Ambani and family's fondness for local South Indian and Gujarati food.
- When
- Spanning multiple generations of the Ambani family.
- Where
- Mumbai (Cafe Mysore, Swati Snacks) and Varanasi.
- Why
- To enjoy nostalgic, affordable, and flavourful food.
- Favorite Restaurant
- Cafe Mysore, Swati Snacks
- Favorite Dish
- Mysore Masala Dosa, Panki
- Price of Panki
- Rs 230
- Cafe Mysore Established
- 1936
- Family Tradition
- From Dhirubhai Ambani to Anant Ambani