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Malayalam Science Conference Brings Research Knowledge to Kerala Public
A science conference has started in Kochi, Kerala.
It is being held in Malayalam, the region’s native language.
The goal is to help more people understand science and technology.
The event will last for two days.
N Jayan from the Indian Space Research Organisation opened the conference.
He said young people should stay curious and learn about science.
Experts will discuss topics such as health, nature, fisheries and food.
Students, teachers and researchers are also taking part.
The two-day Malayalam Science Conference 2026 began in Kochi on Friday, September 25, 2026.
The conference aims to make scientific and technological developments more accessible through Malayalam.
N Jayan of the Liquid Propulsion Systems Centre, Indian Space Research Organisation, inaugurated the event.
Sessions cover biotechnology, health, environmental science, biodiversity, fisheries, food security and food technology.
Researchers, teachers, students, science communicators and writers are participating in the conference.
- Who
- Researchers, teachers, students, science communicators, science writers and representatives from various sectors are participating.
- What
- The Malayalam Science Conference 2026 is presenting research and discussing ways to communicate scientific knowledge in Malayalam.
- Where
- The conference is being held in Kochi, Kerala.
- When
- The two-day conference began on Friday, September 25, 2026.
- Why
- It aims to make science and technology more accessible to the public and strengthen science communication through Malayalam.
Key facts
- Event
- Malayalam Science Conference 2026
- Duration
- Two days
- Theme
- Taking Research Knowledge to Society
- Location
- Kochi, Kerala
- Inaugurator
- N Jayan, Director of the Liquid Propulsion Systems Centre, Indian Space Research Organisation
- Organisers
- ICAR-Central Institute of Fisheries Technology, Swadeshi Science Movement-Kerala and Bharatiya Bhasha Samiti
- Main subjects
- Biotechnology, health, bioenergetics, environmental sciences, biodiversity, fisheries, aquatic sciences, food security and food technology
Sources
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