Veganism's Surge: Health, Ethics, and Environment Driving Global Trend

Veganism, or eating only plant-based foods, has become more popular worldwide.

People choose this way of eating for many reasons: it can be healthier, it helps protect the environment by reducing greenhouse gas emissions from farming animals, and it aligns with their beliefs about animal rights.

The food industry is responding by making more plant-based options, like vegan meats and dairy, which are tastier and easier to find.

Younger people and social media are also helping to make veganism more common.

Though there are some challenges, like the cost and some people's skepticism, veganism is expected to keep growing, especially with more people eating less meat.