Archive · 6 Sep 2026
Twinkle Khanna Shares Five-Minute Baking Soda Vegetable Wash
Twinkle Khanna shared a way to wash fruits and vegetables.
She uses baking soda, vinegar and water.
The vegetables should sit in the mixture for five to 10 minutes.
They should then be gently scrubbed by hand.
After that, they need to be rinsed well.
They should also be dried thoroughly.
Khanna said this may help wash off pesticides.
The article says people should ask a health professional before starting any new routine.
Twinkle Khanna shared a vegetable-washing method on Spacelift by Tweak India.
Her solution combines baking soda, vinegar and water.
She recommends soaking fruits and vegetables for five to 10 minutes.
The produce should then be gently scrubbed, thoroughly rinsed and dried.
Khanna said the method is intended to help wash off pesticides and reduce risks of bacterial contamination and stomach aches.
- Who
- Author Twinkle Khanna shared the washing method.
- What
- She recommended soaking produce in baking soda, vinegar and water, then scrubbing, rinsing and drying it.
- When
- During an episode of Spacelift by Tweak India; no date is specified.
- Where
- The method was shared in an Instagram video.
- Why
- Khanna said she uses it to try to wash off pesticides and reduce the risk of bacterial contamination and stomach aches.
- Person
- Twinkle Khanna
- Program
- Spacelift by Tweak India
- Ingredients
- Baking soda, vinegar and water
- Soaking time
- Five to 10 minutes
- Cleaning steps
- Scrub gently by hand, rinse thoroughly and dry well
- Stated purpose
- To try to wash off pesticides and reduce risks of bacterial contamination and stomach aches
- Disclaimer
- The article advises consulting a health practitioner before starting any routine.