Archive · 28 Sep 2025
Masala Chai: The Unbreakable Bond of Indian Golfers
Indian golfers love to drink masala chai, a special tea with spices, when they travel for tournaments.
They bring their own ingredients, like tea leaves and spices, to make it just the way they like it.
Even though fancy coffee shops are available, they prefer their chai.
It reminds them of home and gives them a sense of comfort and familiarity while they are away.
They often gather in each other's rooms to share chai, stories, and golf strategies.
Even the younger golfers and international players are becoming fans!
Indian golfers consistently bring masala chai ingredients on tour.
Chai provides comfort and a connection to home when traveling.
Chai is shared among Indian golfers and sometimes with others.
Some foreign golfers have also embraced masala chai.
Chai is considered an important part of their routine and, for some, a potential performance enhancer.
- Who
- Indian Golfers
- What
- The tradition of drinking masala chai while on tour.
- When
- Ongoing
- Where
- Golf tournaments around the world.
- Why
- For comfort, a connection to home, and perhaps superstition.
- Main Topic
- Indian golfers' tradition of drinking masala chai while on tour
- Chai Components
- Cardamom, cinnamon, cloves, ginger, milk, sugar, and tea
- Chai Purpose
- Comfort, connection to home, and possibly, a performance enhancer
- Chai Location
- Golfers' rooms and hotel lobbies
- Foreigners' Reactions
- Curiosity and eventual converts to the chai tradition
- Generational Influence
- Young golfers also continue to drink chai