Eco-Friendly Bhogi Celebrations in Visakhapatnam

In Visakhapatnam, people are celebrating Bhogi, the first day of Sankranti, in a more eco-friendly way.

Instead of using harmful materials like plastic and tyres for the bonfire, many are opting for traditional cow dung cakes.

The Greater Visakhapatnam Municipal Corporation (GVMC) is encouraging this change to protect the environment and people's health.

Cow dung cakes are not only considered sacred but also have benefits like improving soil health and keeping away insects.

This year, there's a noticeable shift towards more planet-friendly celebrations, aiming to get rid of negativity and welcome positivity.

The festival is celebrated with bonfires, traditional dances, and decorative dolls, reflecting the cultural richness of the region.