Genius Ways to Use Salt in Food Preparation and Beyond

Salt is more than just a flavour enhancer; it has many clever uses in the kitchen.

It can reduce the bitterness of certain foods and even save burnt dishes.

Salt is also a natural cleaner for pots and pans when mixed with things like lemon juice.

It's a key ingredient in pickling, helping preserve food.

You can also use it when chopping onions and garlic to prevent tears.

Finally, adding salt while cooking vegetables keeps them looking fresh and colorful.