Dough & Doppio Unveils New Menu Celebrating Italian Culinary Heritage

Dough & Doppio, an Italian restaurant in India, has created a new menu inspired by traditional Italian cooking.

The menu includes new pizzas, a special garlic bread, and a unique pesto sauce.

The chef, Abhishek Palekar, wants to keep the food authentic while adding some modern twists.

The restaurant wants to give customers a taste of Italy that's both comforting and exciting.