8 months ago

7 Bars with Comforting Cocktails and Great Hospitality

7 Bars with Comforting Cocktails and Great Hospitality
7 bars with comforting cocktails and great hospitality · theweek.com

There are some really nice bars in different parts of the United States.

Each one has its own special way of making you feel welcome and offering great drinks.

For example, Daisy in California focuses on making the best margaritas, while Gilly’s in San Diego is a place where people come together and enjoy each other’s company.

Loma in Rhode Island shows how diverse Latin American drinks can be.

Madeira Park in Atlanta is a wine bar with delicious food.

None of the Above in St Louis is a hidden speakeasy with unique cocktails.

Pretty Neat in Denver is all about being comfortable and having good drinks.

Providencia in Washington, D.C. celebrates the backgrounds of its owners with special cocktails and food.

Each of these bars has something unique to offer, making them great places to visit.

Key facts

Daisy
Sherman Oaks, California
Gilly’s House of Cocktails
San Diego
Loma
Providence, Rhode Island
Madeira Park
Atlanta
None of the Above
St Louis
Pretty Neat
Denver
Providencia
Washington, D.C.

Quotes

Max Reis

Beverage director at Daisy

“treats the margarita as both template and playground”
theweek.com

Erick Castro

One of the owners of Gilly’s House of Cocktails

“One thing I’m really proud of is, when Gilly’s House of Cocktails is packed, no one is on their phone. You see strangers interacting with each other. That’s something that’s missing right now in American society. We need to feel like we belong somewhere.”
theweek.com

Mike Jordan

Writer at Bon Appétit

“balances 'historical appreciation and casual magnificence'”
theweek.com

Fionna Gemzon

Bar manager at None of the Above

“Filipino heritage inspires her tendency to lean on high-acid and sweet-sour flavors behind the bar”
theweek.com

Xanthus Be Dell

Co-owner of Pretty Neat

“It’s just a place to have good drinks and be comfortable”
theweek.com

Elazar Sontag

Writer at Bon Appétit

“reflection of the quartet’s effort to seamlessly honor and remix shared and disparate influences”
theweek.com

Sources

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