Taj Krishna Offers Chef Gopi's Sattvik Thali for Navratri

Taj Krishna in Hyderabad is offering a special Sattvik Thali for Navratri.

This meal, created by Chef Gopi Ram, features dishes made with ingredients traditionally eaten during the festival, like rock salt and fresh spices.

The menu includes dishes like Aloo Sabudana ki Tikki and Sabudana Kheer.

The Sattvik Thali, served for lunch and dinner, is designed to be wholesome and nourishing, connecting diners to tradition.

Last year, it was a hit, showing people enjoy food that honors traditions.