Archive · 27 Jan 2026
Ayurveda Expert Shares Methi Recipe for Cold Relief
Acharya Balkrishna, an expert in Ayurveda, shared a simple and tasty recipe using methi (fenugreek) to help with colds and flu during winter.
He says that winter often brings coughs and congestion because of excess mucus in the body.
The recipe involves cooking methi in mustard oil, adding ginger, and finishing with garam masala.
This dish not only tastes good but also helps clear the respiratory passages and boosts immunity.
Methi is known for its medicinal properties, including reducing mucus and improving digestion.
Health experts recommend including methi in daily meals during winter to support the respiratory system.
Additionally, drinking warm water or herbal teas with ginger can help soothe the throat and reduce cold symptoms.
This remedy is easy to follow and can be a daily ritual to keep winter colds at bay.
Acharya Balkrishna shared a methi (fenugreek) dish recipe for cold and flu relief on Facebook.
The recipe involves cooking methi in mustard oil, adding ginger tempering, and finishing with garam masala.
Methi is known for its medicinal properties, including reducing mucus and improving digestion.
Including methi in daily meals during winter can support the respiratory system and boost immunity.
Drinking warm water or herbal teas with ginger can further help soothe the throat and reduce cold symptoms.
- Who
- Acharya Balkrishna, an Ayurveda expert
- What
- A methi (fenugreek) dish recipe for cold and flu relief
- When
- Recently shared on Facebook
- Where
- Not specified, but likely shared online
- Why
- To provide a natural remedy for winter colds and flu
- Expert
- Acharya Balkrishna
- Ingredient
- Methi (fenugreek)
- Preparation Method
- Cook methi in mustard oil, add ginger tempering, finish with garam masala
- Benefits
- Clears respiratory passages, boosts immunity, reduces mucus
- Additional Tips
- Drink warm water or herbal teas with ginger