6 days ago
RIIM Pune Students Reach Top 10 at National B-Plan Championship
Students from RIIM Pune reached the final Top 10 in a national business-plan competition.
The event was held at the Indian Institute of Management Bangalore.
MakeIntern organized the competition.
Students from many teams across India took part.
The RIIM team presented ideas such as chocolate made with jamun seed powder and edible straws.
They also presented bandages made from bilva fruit and a project called Agrinova.
These ideas used natural resources and focused on sustainability, health and food innovation.
The competition helped students practice turning classroom lessons into business ideas.
Their mentors guided them while they presented their concepts to an academic and industry audience.
RIIM Pune students secured a place among the Top 10 finalist teams at the 14th National B-Plan Championship.
The competition was held at the Indian Institute of Management Bangalore and organized by MakeIntern.
Their concepts included Jamun Seed Powder Chocolate, Edible Straw, Bilva Fruit Bandages and Agrinova.
The ideas focused on natural resources, health, sustainability and food innovation.
The team competed under the guidance of RIIM officials and faculty members, including Dr. Prof. Suraj Sharma and Dr. Ajit Sane.
- Who
- Students of Ramachandran International Institute of Management, also identified as RIIM Pune.
- What
- They reached the Top 10 finalist teams at the 14th National B-Plan Championship.
- Where
- Indian Institute of Management Bangalore.
- When
- At the 14th National B-Plan Championship; no specific date is provided.
- Why
- To present business concepts, apply management learning and demonstrate entrepreneurial thinking.
Key facts
- Institution
- Ramachandran International Institute of Management, Pune
- Achievement
- Top 10 finalist position
- Competition
- 14th National B-Plan Championship
- Venue
- Indian Institute of Management Bangalore
- Organizer
- MakeIntern
- Presented concepts
- Jamun Seed Powder Chocolate, Edible Straw, Bandages from Bilva Fruit and Agrinova
- Focus areas
- Health, sustainability and food innovation




