Study Finds Poor Air Quality in Community Kitchens

Scientists studied the air in community kitchens in Dakshina Kannada and found it wasn't very clean.

They measured tiny particles in the air, like dust, that can get into your lungs.

These particles were often too high, more than what's considered safe.

People who work in these kitchens, like cooks, could get sick from breathing in this polluted air.

The study suggests that kitchens need better ways to clean the air.

This helps make sure the air is safe for everyone.