Archive · 9 Nov 2025
Tamannaah Bhatia Reveals Her Unwavering Love for Samosas
Imagine your favorite yummy snack that you could eat all the time, no matter what!
That's how Tamannaah Bhatia feels about samosas, which are like little fried pockets with yummy fillings.
She loves them so much she says she can't give them up!
The article also shares a special recipe for making samosas at home that are healthier.
Instead of the usual potato filling, it uses beetroot, which is super good for you, and it's baked instead of fried.
This way, you can still enjoy a tasty treat that's also good for your body.
Tamannaah Bhatia expressed her strong fondness for samosas, stating she cannot compromise on them.
Samosas, originating from Persia, are a popular Indian fast food known for their crispy pastry and savory filling.
The article offers a healthier baked samosa recipe featuring a beetroot and potato filling.
This healthy version uses whole wheat flour for the dough instead of refined maida.
The recipe involves preparing the dough, sautéing the beetroot filling, assembling, and then baking the samosas until golden brown.
- Who
- Tamannaah Bhatia
- What
- Revealed her deep love for samosas, emphasizing it's a non-negotiable in her life. The article also provides a healthy baked samosa recipe with beetroot filling.
- When
- Recently, in an interview with Lallantop.
- Where
- Not specified, but the interview was with Lallantop.
- Why
- To share her personal preferences and a healthier way to enjoy a popular Indian snack.
- Celebrity Endorser
- Tamannaah Bhatia
- Favorite Snack
- Samosa
- Samosa Origin
- Persia (9th Century)
- Traditional Filling
- Vegetarian (mixed veggies, paneer) or Non-vegetarian (chicken, mutton)
- Healthy Alternative Filling
- Beetroot and potato
- Healthy Dough Alternative
- Whole wheat flour
- Cooking Method for Healthy Option
- Baking