Farm to Plate Summer Camp Connects Students with Agriculture

Imagine a summer camp where kids learn about food, from the farm to their plates!

In Mandya, India, a camp called Farm to Plate took place to teach students where their food comes from.

Kids got to visit a farm, meet experts, and even plant seeds.

They learned about different crops, how to test soil, and make compost.

They also saw how jaggery is made from sugarcane and explored mushroom and milk production.

It was a hands-on experience to understand the journey of food and learn about farming.