Roasted Squash and Apple Soup Recipe by Flora Shedden

This recipe shows how to make a delicious soup with roasted squash and apples.

First, you roast squash, apples, onion, garlic, and ginger with some oil and vinegar until they're soft and sweet.

Then, you put these roasted veggies into a pot with broth and simmer it.

After that, blend everything until it's smooth and creamy.

Finally, you can add some crunchy toppings to make the soup even better, like breadcrumbs, pumpkin seeds and sage.

Enjoy!