Archive · 29 Dec 2025
Sanjay Kapoor Celebrates Punjabi Cuisine with Makke Ki Roti and Sarson Da Saag
Sanjay Kapoor, a famous actor, shared pictures on Instagram of himself eating a traditional Punjabi meal called makke ki roti and sarson da saag.
He loves this food and wanted to share his enjoyment with his fans.
A dietitian named Deepalakshmi explained that this meal is not only tasty but also very good for your health.
The greens in sarson da saag help your tummy feel good and work well.
The roti, made from maize, gives you energy and is easy to digest for many people.
Adding ghee makes the meal even healthier by helping your body absorb important vitamins.
However, people with sensitive stomachs should be careful because maize can be a bit hard to digest.
Deepalakshmi suggests eating this meal a few times a week to stay healthy.
Sanjay Kapoor shared a photo on Instagram enjoying makke ki roti and sarson da saag with desi ghee and jaggery.
He expressed his love for Punjabi cuisine with the caption 'I ♥️ Punjab'.
Deepalakshmi, a registered dietitian, explained the health benefits of the traditional meal.
Sarson da saag is rich in dietary fiber and prebiotics, supporting gut health and digestion.
Makke ki roti is a good source of complex carbohydrates and resistant starch, nourishing gut microbes.
- Who
- Sanjay Kapoor, a Punjabi actor, and Deepalakshmi, a registered dietitian
- What
- Sanjay Kapoor shared a photo of himself enjoying makke ki roti and sarson da saag; Deepalakshmi explained the health benefits of the dish
- When
- Recently (specific date not mentioned)
- Where
- Social media (Instagram) and Shree Balaji Medical Centre, Chennai
- Why
- To express his love for Punjabi cuisine and to inform about the health benefits of the traditional meal
- Actor
- Sanjay Kapoor
- Dish
- Makke ki roti, sarson da saag
- Accompaniments
- Desi ghee, jaggery
- Health Benefits
- Supports gut health, rich in dietary fiber, prebiotics, and healthy fats
- Expert
- Deepalakshmi, registered dietitian
- Recommended Consumption
- 1-2 servings of saag per week, 1 cup of dark green leafy vegetables daily
- Digestive Consideration
- Maize may be hard to digest for those with weak digestion or IBS